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Keith Wright Keith is a Pastry Chef at one of the cottage colonies in Bermuda, where he is always busy making his favourite pastry - Gnash Cake. After recently learning to dive he is busy diving in his free time, which he does from any beach he decides to park his bike at. Should you wish any recipe ideas for that mouthwatering dessert or for somewhere to drink Coronas beers, then please feel free to contact him directly. | ||||||||
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